WHITE PLAINS, NY — With Spring 2023 Hudson Valley Restaurant Week coming up, it’s time to start making decisions — and reservations — about where to dine in White Plains and the rest of the Hudson Valley.
From March 20 to April 2, eateries throughout the region will be dishing up delicious, creative meals with many that feature locally sourced ingredients.
For the two weeks, restaurants will off special, three-course menus that run from $24.95, $29.95, $39.95 or $44.95. Beverage, tax and tip are not included.
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The participating restaurants will offer a three-course prix fixe menu that includes at least three choices of each course.
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One of the restaurants in White Plains that is participating in the spring event is Benjamin Steakhouse, located at 610 Hartsdale Rd.
Marie Nehme, a spokesperson for the Benjamin Restaurant Group, told Patch that the steakhouse enjoys Hudson Valley Restaurant Week because it’s a great way to be part of the community and engage with all the customers who live there.
“We think it’s a great way to support the local community and highlight the wonderful restaurants and cuisine that are near us,” she said.
Nehme said Benjamin Steakhouse is offering its USDA prime dry-aged steak and its fresh seafood on the event’s menu to show the diversity the restaurant offers with its full à la carte dinner menu.
“We’re also offering our most popular side dish — our creamless creamed spinach,” she said.
For $44.95, diners during Restaurant Week can choose from entrées such as the USDA prime sirloin, Norwegian salmon, Chicken parmesan and Rigatoni alla Vodka. For $10 more, one can eat USDA prime filet mignon.
Other restaurants in White Plains that are participating in Restaurant Week include Chazz Palminteri Italian Restaurant, City Limits Diner, Greca Mediterranean Kitchen + Bar, Mix Cocktail Bar & Kitchen and North Street Tavern & Wood Fired Pizza.
Participating restaurants span seven counties in the Hudson Valley: Westchester, Rockland, Putnam, Ulster, Orange, Sullivan and Dutchess.
Here’s a searchable list of all participating restaurants.
Reservations are strongly encouraged — and sometimes required. While you’re on the list, you can book an online reservation through OpenTable by clicking on the “Book Now” button. If it’s not available, just call the restaurant directly.
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